Akaushi Beef is better for your cholesterol than fish, chicken, turkey or buffalo!
These cattle are from Kumamoto, Japan but were brought to the US in 1994 through a loophole in a trade act. They are now raised in Yoakum, Texas and are guarded by Texas Rangers. It is 100% pure Akaushi beef, which is 2 – 3 grades higher than prime beef! 100% free of any antibiotics & added hormones. The extremely high ratio of monounsaturated to saturated fatty acids make this beef better for your health than fish, chicken, turkey or buffalo! This ratio also lowers levels of LDL (bad cholesterol) without decreasing HDL; it has been shown to reduce Cardiovascular Disease; have an anti-diabetic effect; helps to prevent high blood pressure; and reduces the risk of Coronary Heart Disease!
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Here’s the beef on Akaushi
Read all about this amazing beef and where it comes from!
Compare Akaushi to other meats!